The Wine Bistro Studio City

Les Desserts

"The French know how to make a cheese plate"

Artisan Cheese Plate, roasted walnuts and grapes Small 14.50 Large 19.50

"The French know how to drink"

Cordials	9.50
Cognacs
Courvoiser	vsop 12.50 XO 20.00
Hennessy	vsop 15.50 XO 23.00
Martel	vsop 16.50 Cordon Bleu 20.00 XO suprême 32.00
Marnier	XO 25.50
Remy	XO Spécial 39.00
Armagnac	14.50
Calvados	17.00
Eau de Vie	14.50
Sherrys	9.50
Portos
Sandeman	10.00
Sandeman Vintage	15.00
Ramos Pinto	18.00
Dessert wine 15.50 – 19.00

Pâtisserie Maison

Dessert du jour. 7.50

Sorbet de la saison

Seasonal flavored sorbets. 7.50

Glace au chocolat

Homemade rich white chocolate ice cream, raspberry sauce. 7.50

Tiramisu au café

Individual lady finger sponge cake, espresso sauce. 7.50

Mousse au Chocolat

Individual lady finger sponge cake, espresso sauce. 7.50

Cheese Cake du Jour

Individual lady finger sponge cake, espresso sauce. 7.50

Coupe Belle Héléne

Dandy Don's Vanilla ice cream, poached pear, chocolate sauce 8.00

Profiteroles de la Mére Michelle

Vanilla ice cream filled puffs with hot chocolate sauce 8.00

Crémes brûlées "á trois"

Trio of créme brûlée, kaluha, Bailey's & Grand Marnier 8.00

Marquise au chocolat

Creamy and dense chocolate, vanilla sauce 8.00

Crépe Antillaise glacée

Rum roasted banana crepe with ice cream 8.50

Coupe du Bistro

Dandy Don's Vanilla ice cream, mix berries, Grand Marnier 9.00

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(818)766-6233